Danish blackcurrants are some of the best in the world because of their high acidity and deep aroma.
This wine is made using the champagne method and fermented in bottle for minimum of 6 months before degorging.
A refreshing crisp drink that will surprise and please your pallet
75 cl
10.5% Vol.
contains sulfites.
Product Reviews app integration required
PRICE CUT LAST REMAINING BOTTLES OF Ribes Nigrum 2015 - 75cl - Cold Hand Winery - Sparkling Blackcurrant Wine
PRICE CUT LAST REMAINING BOTTLES OF Ribes Nigrum 2015 - 75cl - Cold Hand Winery - Sparkling Blackcurrant Wine
£30.00
£30.00
Danish blackcurrants are some of the best in the world…
- Description
-
Danish blackcurrants are some of the best in the world because of their high acidity and deep aroma.
This wine is made using the champagne method and fermented in bottle for minimum of 6 months before degorging.
A refreshing crisp drink that will surprise and please your pallet
75 cl
10.5% Vol.
contains sulfites.
- Reviews
-
Product Reviews app integration required